Lunch – Seafood noodles soup (aa28l) 海鲜面汤

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in

Ingredients:

  • 100g King prawn + scallop + squid
  • 200g Edamame Beans + Green beans+ carrots +cabbage
  • 1 bag Soup
  • 30g Soba noodles
  • 1bag coriander
  • 100g 大虾+带子+鱿鱼
  • 200g 毛豆+青豆胡萝卜+卷心菜
  • 1袋 汤
  • 30g 荞麦面
  • 1袋 香菜

Instructions:

Add the soup to the pot and heat till boiling. Add the noodle and cook for 2 minutes, once boiled add the vegetable and seafood and cook for another 2 minutes.

Serve up and sprinkle with coriander to enjoy.

将汤加入锅中加热至沸腾。 加入面条煮2分钟,煮开后加入蔬菜和海鲜再煮2分钟。

撒上香菜即可享用。